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Traders Point Creamery
April, 8 2009

Easter Brunch

Easter Brunch

The Easter Bunny has been busy coloring and preparing fancy eggs, crepes, waffles and more for the upcoming Easter Brunch this Sunday, April 12th.

We are completely booked and are no longer taking reservations for the Easter Brunch. Have a wonderful weekend and be sure to join us soon to try our our New Brunch Menu!

To make reservations for upcoming Sunday Brunches, call 317-733-1700 or email events@tpforganics.com. Be sure to leave a phone number so we can call to confirm the reservation.

 


Employment Opportunities

Employment Opportunities

Looking for work that is fun and rewarding? Join the Traders Point Creamery team! 

We are looking for... 

a Hostess in The Loft Tuesdays thru Sundays (weekends required) / Part-time

a Friendly, Outgoing person in our Farm Store to help Greet, Educate, Offer Samples, and Guide Visitors. Other responsibilities include: rotating, ordering, and restocking products, packing for Farmers’ Markets, and answering phone calls. / Part-time

Tour Guides who want to learn about TPC products and sustainable, organic farming and would enjoy sharing the knowledge with people of all ages. / Part-time

 Please send an email expressing the type of job or jobs you are interested in, along with a resume, to events@tpforganics.com. You may also stop by the office in The Loft to pick up an application.

We look forward to meeting those who are committed to working for a company with fabulous products backed by sustainable methods! 

 


Fresh New Spring Menu!!

Fresh New Spring Menu!!

Our Chefs have created a fantastic menu for Spring! Every effort is made to use only organic, local, and sustainable products in the process of creating our wonderful selection of "Fresh. Simple. Organic." dishes here in The Loft.

Here's a peek at our new menu... 

Appetizers
“Beer Gives You Mussels”
Shrimp Ceviche
Tri-Colored Beet Bruschetta
Spring Gnocchi
The Point- TPC’s Cheese Plate

Entrees & Sandwiches
Pork Belly Cuban
Vegetarian Rueben
100% Grass-fed Farm Burger
“Puttin’ On The Fritz” Wrap
Cast Iron Chicken
Organic Irish Sea Trout
TPC Grilled Cheese

We also offer fresh salads and delicious housemade soups daily. Choices range from $7 - $15.

The Loft is open for lunch Tuesdays through Saturdays, 11 a.m. to 3 p.m.

 


Saturday Morning Breakfast

Saturday Morning Breakfast

This Saturday, April 11th, we will be serving our scrumptious Scrambled Eggs with TPC fromage and fire roasted peppers, Gunthorpe's hand-cut bacon, Skillet Potatoes with fresh herbs, Housemade TPC Yogurt Biscuits, and TPC Raspberry Yogurt.

Beverages include Coffee, Iced Tea, Lemonade, or Whole Milk.

$10 adults $6.50 kiddies

Lunch to Follow Breakfast from 11:30 to 3pm.

While your here, be sure to stop over in The Red Barn to shop at our Winter Farmers' Market!

 

 


Best Brunch in Indianapolis!!

Best Brunch in Indianapolis!!

Congratulations to Chef Emily Slavens, Chef Ben Benbow, the Servers, and Staff in The Loft for winning The People's Choice Award for The Best Brunch in Indy!! 

We knew we were serving up something special here on The Loft in Sunday Mornings! Thanks to all who voted for us!

Watch for the always popular June edition of Indianapolis Monthly - Best of Indy - to find us along with your other favorites.

If you haven't been to a Sunday Brunch here on the Farm, now is a great time! Our new brunch menu will be introduced this Sunday.

 


Winter Farmers' Market

Winter Farmers' Market

Enjoy a unique shopping experience in The Red Barn at our Farmers' Market!

The following is a list of frequent vendors here at our Saturday Morning Market...

* Aboubakar Allal -handmade silver, leather and wooden works, as well as traditional drums from Niger, Africa
* Country Mouse City Mouse-condiments, dips, soups and dressings made from generational recipes
* Farming For Life-raw, lacto-fermented foods and beverages, carrots and other root veggies
* Fields of Agape-chemical-free grains (Omega III golden flax, hard red wheat berries, hard white wheat berries)
* Flower Child Aromatherapy-handmade soaps, sachets, teas, incense, and perfumes
* Grabow Orchards-several varieties of fresh heirloom apples, along with cakes, dumplings, cinnamon rolls, pies and apple sauce
* Harvest Cafe Coffee Company-freshly brewed coffee, a variety of freshly roasted coffee beans or freshly ground beans, and now loose tea
* Harvest Lodge Catering-a variety of tamales, sweets (including sweet potato bread), soups, salsas, and granola
* Homestead Growers/LocalFolks Foods-mushrooms, ravioli, pasta sauce, salsa, blueberry pie, cobbler and jam, mushroom patties, soups, lasagna, and Honey BBQ sauce
* Literally Divine Toffee and Truffles-chocolate and vegan truffles (made with organic ingredients) and almond toffee (both vegan and organic)
* Murphy Farms-fresh chicken eggs
* My Puppy Cakes-handmade dog treats made from organic ingredients
* Phelps Family Farm-a variety of meats and sausages, and eggs
* Redwine Farm- fresh produce, hot pepper sauces and ground shakers, beef, and eggs
* Seven Springs Farm-beef, chicken (whole and parts), lamb, eggs, and popcorn
* Skillington Farms-pastured chicken (whole and parts), chicken sausage, brats and burgers, chicken-based dog & cat food
* The Swiss Connection-unique (and delicious) cheeses, meats and ice cream, plus a variety of pet products (Animal Welfare Approved Farm)
* Valentine Hill- variety of whole wheat breads, English muffins, pasta, European style lemon pound cake & their famous spritz cookies (all made with Certified Organic Ingredients)
* Willowfield Lavender Farm-lavender bundles, sachets, lotions and creams

We will be in the Red Barn (November through April). Please be prepared as most of the vendors accept only cash and check for payment.

 

 


Gunthorpe Farms

Gunthorpe Farms

Those of you who have enjoyed our BLT, Pork Belly Cuban, or the bacon and ham served with breakfast and brunch here in The Loft, know the sweet, smoky taste of Gunthorpe Farms. Gunthorpe Farms is a sustainable Duroc hog farm located in LaGrange, IN.

Gunthorpe bacon is now available in our Farm Store and sells for $8.95/lb. Pick some up the next time your here and discover the amazing taste of Gunthorpe's!

 

 


Bridge Open on Moore Road!!

Bridge Open on Moore Road!!

Thank you all for your patience and diligence in your search to find us while the road was out!! The bridge on Moore Road has reopened. Hooray!! 

We must brag, however, that even broken bridges don't deter customers from our yummy, creamy Traders Point products!! Thanks again for your support!

 

 


Traders Point Farm Organics
9101 Moore Rd, Zionsville, IN 46077 - 1.317.733.1700

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